2014年 台南老土窯 帶殼龍眼乾 純古法烘製 食用方式 1.可直接剝殼吃當零食 ((好處多多 2.煮養生茶、桂圓紅棗茶、桂圓枸杞茶! 3.煮龍眼粥,清香爽口! 數量有限 有需要的歡迎站內信 -- Sent from my Android -- ※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 111.255.174.15※ 文章網址: http://www.ptt.cc/bbs/Tainan/M.1410969196.A.725.html
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